According to food industry trend-spotters, customers are craving popped and puffed snacks in 2018. This method of snack creation applies heat and pressure to snack staples such as corn, rice, [...]
U.S. shoppers are snacking 4–5 times per day, to replace a meal, to satisfy a craving, to relieve boredom or stress or to increase energy. More than ever, they look for better-for-you options and [...]
