DairiConcepts makes innovative cheese and dairy ingredients for the global food industry, specializing in the customization of powders, concentrates, seasonings, flavor enhancers and hard Italian cheeses with superior flavor delivery.

Founded in 2000 as a partnership of Dairy Farmers of America, Inc. and Fonterra Cooperative Group, Limited, DairiConcepts today has nine manufacturing plants in the U.S., two development laboratories and pilot testing plant. All nine facilities are SQF 2000, Level 3-certified, the highest
attainable food safety assurance level within the global SQF code.

In recent years, DairiConcepts has expanded its business internationally to include ingredient markets in Latin America, Mexico, Europe, Asia and the Middle East. The company aspires to become the number one supplier of ingredient solutions in select markets by consistently delivering high quality products and services. Its ongoing growth objective is to expand organically and through acquisitions of companies that fit its business model.